Range hoods are usually a focal point in kitchen spaces, coming in many designs and types. The functional elements of a range hood are its filter, circulating fan, and venting duct. It's the range hood's job to trap grease and smoke via the filter before they contaminate the home's HVAC system and potentially contribute to a house fire.
Whether you have a statement hood cover, a simple metal vent mounted under a cabinet, or a combination vent and microwave unit, cleaning is essential to make the hood look, smell, and function like new.
How Often to Clean a Kitchen Range Hood
If you cook daily, you should clean the inside and outside of the hood and the filter monthly. If you aren't a frequent chef, seasonal cleaning will be sufficient. Always clean the filter after preparing a holiday feast, even if you don't clean the rest of the hood.
Read More: https://www.thespruce.com/how-to-clean-a-kitchen-range-hood-4177784
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